Confetti Bean Salad

AuthorChuckCategoryDifficultyBeginner

A multi-bean salad

Yields1 Serving
Prep Time30 minsTotal Time30 mins
 15 oz canned kidney beans
 15 oz garbanzo beans
 15 oz back beans
 10 oz frozen or canned corn
 ½ cup cilantro
 ½ cup red pepper
 ½ cup green pepper
 ¼ cup onion
 1 small jalapeno pepper, chopped
 2 garlic cloves
 ½ cup balsamic vinegar
 ¼ cup olive oil
 1 tsp chili powder
 ½ tsp sugar
1

Mix it all together. 15oz = a can of beans

Ingredients

 15 oz canned kidney beans
 15 oz garbanzo beans
 15 oz back beans
 10 oz frozen or canned corn
 ½ cup cilantro
 ½ cup red pepper
 ½ cup green pepper
 ¼ cup onion
 1 small jalapeno pepper, chopped
 2 garlic cloves
 ½ cup balsamic vinegar
 ¼ cup olive oil
 1 tsp chili powder
 ½ tsp sugar

Directions

1

Mix it all together. 15oz = a can of beans

Confetti Bean Salad